COUNTER ATTENDANT - Lagos Island

COUNTER ATTENDANTS NEEDED IN A COMPANY
rnRESPONSIBILITIES:
rn1) Serves food from counters and steamtables to cafeteria patrons: Serves salads, vegetables, meat, breads, and cocktails, ladles soups and sauces, portions desserts, and fills beverage cups and glasses as indicated by customer.
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rn2) Adds relishes and garnishes according to instructions from COUNTER SUPERVISOR.
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rn3) Scrubs and polishes counters, steamtables, and other equipment.
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rn4) May replenish foods at serving stations.
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rn5) May brew coffee and tea.
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rn6) May carve meat.
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rn7) May accept payment for food, using cash register or adding machine to total check.
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rn8) May prepare and serve salads and be known as Salad Counter Attendant.
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rn9) May serve food to passenger
rnAPPLICATION:
rnContact the manager of the company and send your details through the company Email