Fast Food Restaunrant Manager Lagos Mainland

A fast food restaurant manager is essentially a commercial business manager, with ultimate responsibility for safeguarding the financial success of a specific outlet and maintaining the reputation of the company.
rnJob Duties/Responsibilities
rnpeople management: recruiting new staff, training and developing existing staff, motivating and encouraging staff to achieve targets, coordinating staff scheduling and rotas;
rnworking to ensure standards of hygiene are maintained and that the restaurant complies with health and safety regulations;
rnensuring high standards of customer service are maintained;
rnpreparing reports and other performance analysis documentation;
rnreporting to and attending regular meetings with area managers or head office representatives;
rnoperational management: organising stock and equipment, ordering supplies and overseeing building maintenance, cleanliness and security;
rnHOW TO APPLY
rnInterested and qualified applicant should forward their CVs to mgt. jaygoldintegrated @ outlook. com
rnNOTE:This opening is for Lagos Residents only.